-196 Vodka Seltzer

-196 Seltzer is made in the United States using a method perfected in Japan. The whole fruit is flash-frozen and crushed at -196 degrees Celcius and infused with vodka and other natural flavors. This method intensifies the flavor of the fruit so you can really taste the difference between other similar seltzers. In-store, we have four packs and variety packs featuring lemon, grapefruit, and peach flavors.