Embrace Autumn's Aura with a Smokey Autumn Ember!

Ingredients:

• 2 oz Knob Creek Smoked Maple Bourbon Whiskey

• 1/2 oz Orange Liqueur (e.g., triple sec or Cointreau)

• 1/2 oz of fresh lemon juice to the glass.

• Marshmallows (for serving, optional)

• 1/4 oz Pure Maple Syrup (optional)

• Ice

Directions

1. Prepare the Cocktail:

• Fill up an on-the-rocks glass, or similar glass with ice.

• Pour in 2 oz of Knob Creek Smoked Maple Bourbon Whiskey.

• Add 1/2 oz of fresh lemon juice to the glass.

2. Add in your Orange Liquor

• 1/2 oz Orange Liqueur (e.g., triple sec or Cointreau)

3. Roast Marshmallows (Optional):

• If you'd like to add a fun and unique twist, you can stick 2 marshmallows onto a cocktail pick.

• Use a kitchen torch to roast the marshmallows until they're lightly browned and toasted.

4. Pure Maple Syrup (Optional):

• For an extra touch of sweetness, consider adding 1/4 oz of pure maple syrup to the mix.

5. Garnish and Serve:

• Place the roasted marshmallow pick on top of your cocktail.

6. Enjoy!

Savor your sweet and smoky cocktail over ice, and relish the harmonious blend of flavors with every sip, along with the delightful toasted marshmallow garnish.